Tonight at the ADLER Restaurant, Sunday 22.05.2022
Antipasti
SALADS
salads | vegetables
SCHRIMP TARTARE
strawberries | mayonnaise with balsamic vinegar
VEGETABLE MILLEFEUILLE
dried tomatoes
Zuppe e Primi
PUMKIN CREAM
Venere rice
CARABACCIA ONION SOUP
golden baked crouton | pecorino cheese
PACCHERI FROM GRAGNANO
lobster | squids | slightly spicy
RAVIOLI OF FLOUR FROM VAL D’ORCIA
broccoli | provolone | bacon
RISOTTO ACQUERELLO
porcini mushrooms | chervil
Secondi
LAMB
olives | sautéed chicory | potatoes with herbs
CALF CHEEKS
braised in dark beer | sweet potato foam | sautéed chicory
GROUPER
crunchy potatoes | tarragon | sea asparagus
CHICKPEA BURGER
sesame emulsion | tabasco
Formaggi e Dolci
CHEESE SELECTION
mustards and honey
HONEY -MARINATED PEARS
buffalo’s stracciatella | almond biscuit
WE SERVE FROM OUR BUFFET
homemade sweets and ice cream